Cheese & Charcuterie

Top 5 Cheese & Charcuterie Accoutrements

Creating a well-balanced cheese and charcuterie board is a skill that combines flavors, textures, and aesthetics. While the selection of cheeses and cured meats is undoubtedly the foundation, it’s the accompanying accoutrements that can take your board to the next level. Here are a few of our favorites from the Clif Family pantry.  Solar Grown™…

Read more
Clif Family's Hibiscus Honey Panna Cotta Recipe

Hibiscus Honey Panna Cotta

This Hibiscus Honey Panna Cotta recipe is not only delicious but also easy to make with just a few ingredients and some patience. A velvety-smooth panna cotta is infused with the exotic allure of hibiscus petals and drizzled with the golden nectar of Clif Family’s Solar Grown™ Honey with Desert Hibiscus. With every luscious spoonful,…

Read more
Ensalada de Nopales

Hibiscus Honey Ensalada de Nopales

Inspired by the fun and creative menu themes that our Clif Family Culinary Team produces during our Street Food Napa Valley Wednesdays, we bring you Ensalada de Nopales – a refreshing and colorful salad that will transport you to the flavors of the Southwest. This recipe originates from Mexico and features a unique ingredient, nopales,…

Read more
Clif Family Vino del Pranzo Cabernet Sauvignon

A New Lighter-Style Cabernet Sauvignon

Introducing Our Newest Cabernet Sauvignon – Embracing the Lighter Side By Gary Erickson and Kit Crawford Imagine this: you’ve just finished an exhilarating bike ride through the stunning mountain passes of Italy. Now it’s time to unwind and enjoy the simple pleasures in life, like good food and wine. We’ve always been fans of bold…

Read more