Curry & Hot Honey Roasted Peanuts Recipe by Executive Chef John McConnell Looking for a snack with a bit of a kick? Look no further than these Curry & Hot Honey Roasted Peanuts! The combination of fragrant curry powder and spicy hot honey makes these peanuts a flavorful and addictive snack. Plus, roasting them in…
This gluten-free and dairy-free Italian Orange & Almond Olive Oil Cake is perfect for pairing with light and fruity wines at summertime gatherings.
A traditional dessert from the Basque region of Spain consisting of sweet pastry cream and fruit spread in the center. Using Clif Family Organic Pluot Lavender Preserves adds a touch of tart to balance out the sweet making this a perfect cake that will keep you wanting more. Pluot Lavender Gateau Basque Recipe by Executive…
With spring produce in mind, we’ve curated the perfect Easter menu for you.
After a full season of cozy, comforting winter dishes, we crave the fresh and flavorful veggies that the spring season provides. Artichokes, asparagus, broccoli, brussels sprouts, cabbage, carrots, chicories, fava beans and English peas top our list of fun culinary bounty coming off the Clif Family Farm this time of year. Recently our team has been…
Take your #gameday wings up a notch with flavorful single varietal organic hot sauces from the Clif Family Farm.
This creamy and delicious Banana Vanilla Parfait uses Clif Family Solar Grown Vanilla Honey Spread and Rustic Bakery Sweet Hearts Cookies
Clif Family Organic Blackberry Preserves turned into a shrub make the base ingredient of this bright and refreshing mocktail.
Oooey gooey chocolate decadence, without all the guilt. Chocolate Avocado Pudding may be your next crowd pleaser.
A holiday classic sweetened with Solar Grown Vanilla Honey and just a touch of sugar.