Chicken and Eggplant Tahini Satay
Recipe By Chef John McConnell
Dark Chocolate Caramel and Pretzel Blondies
Recipe By Chef John McConnell
Kofta over Chickpea Stew with Tzatziki Sauce
Recipe by Chef John McConnell
Savory Coconut Dukkah Grilled Carrots
Recipe By Chef John McConnell
Sip & Support with Clif Family
Blog Post by Meg Barkley, Director of Experience
Red Wine Poached Pears
Recipe By Chef John McConnell
Spiced Honey Beets
Recipe By Chef John McConnell
Napa Valley’s Second Harvest
Blog Post By Tessa Henry, Clif Family Farm Manager
Clif Family Napa Valley Organic Tomato Sauce
Blog Post By Samantha Newman
Pasta With Tomato, Bacon ‘Sugo’
Recipe By Chef John McConnell