Maple Curry Cashew and Peanut Dipping Sauce for Spring Rolls
Recipe by Executive Chef John McConnell
Artichoke Dip with Everything Seasoning Bagel Chips
Recipe by Executive Chef John McConnell
Fresh Spring Rolls with Maple Curried Cashews and Peanuts
Recipe by Executive Chef John McConnell
Sunday at the Park
Blog Post By Claire McConnell
Salumi and Herbed Cheese Braid with Toasted Sesame & Pistachio Dukkah
Recipe by Executive Chef John McConnell
National Pollinator Week
Blog Post By Linzi Gay
Savory Ham and Gruyere Waffles with Clif Family Porchetta spice and fried Egg
Recipe by Executive Chef John McConnell
Lemon-Poppy Ricotta Pancakes
Recipe by Executive Chef John McConnell
Tips for Cooking and Seasoning Proteins
Recipe by Executive Chef John McConnell
Springtime at the Farm
By Tessa Henry, Clif Family Farm Manager