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No-bake Cheesecake with Plum Preserves

Clif Family Lifestyle, From the Kitchen, Preserves, RecipesBy ebarragan September 13, 2017

Recipe by Executive Chef John McConnell

Savory Onion & Blue Cheese Baklava

Clif Family Lifestyle, From the Kitchen, Nuts, Olive Oil, Preserves, RecipesBy ebarragan September 2, 2017

Recipe by the Clif Family Culinary Team

Clif Cobbler Bars

Clif Family Lifestyle, From the Kitchen, Preserves, RecipesBy ebarragan July 17, 2017

Recipe by Executive Chef John McConnell

Fresh Spring Rolls

From the Kitchen, Nuts, RecipesBy ebarragan May 31, 2017

Recipe by Executive Chef John McConnell

Grilled Halibut Kabobs with Toasted Pistachio Dukkah

Clif Family Lifestyle, From the Kitchen, Olive Oil, Recipes, SpicesBy ebarragan April 18, 2017

Recipe by Executive Chef John McConnell

Porchetta Meatballs

Clif Family Lifestyle, From the Kitchen, Recipes, SpicesBy ebarragan March 27, 2017

Recipe by Executive Chef John McConnell

Roasted Beet Dip

Clif Family Lifestyle, From the Kitchen, Hot Sauces, Nuts, RecipesBy ebarragan March 23, 2017

Recipe by Executive Chef John McConnell

Roasted Cauliflower & Crispy Chickpeas

Clif Family Lifestyle, From the Kitchen, Olive Oil, Pairings, Recipes, SpicesBy ebarragan March 15, 2017

Recipe by Chef John McConnell

Tartare of Smoked Salmon

Clif Family Lifestyle, From the Kitchen, Recipes, SpicesBy ebarragan January 28, 2017

Recipe by Executive Chef John McConnell

Winter Squash with Swiss Chard & Smoked Spanish Pimenton Almonds

From the Kitchen, Nuts, Olive Oil, RecipesBy ebarragan December 29, 2016

Article by Executive Chef John McConnell