Cabernet Facts to Know Before You Visit Napa Valley
We’ve curated some quick tips to get you up to speed so you can hold your own in a conversation about Cabernet Sauvignon.
We’ve curated some quick tips to get you up to speed so you can hold your own in a conversation about Cabernet Sauvignon.
The epitome of summer flavors, our Classic Heirloom Tomato Bruschetta is bursting with vibrant colors and robust flavors of sun-ripened heirloom tomatoes. This recipe celebrates the best of nature’s bounty. Each bite delivers a harmonious blend of juicy heirloom tomatoes, fresh basil, and a touch of garlic atop a crusty slice of bread. Elevating this…
Are you a Foodie? – Clif Family should be on your Napa itinerary Blog Post By Meg Barkley Are you culinary curious and starting to experiment in your kitchen? Or are you a die-hard chef or foodie who plans your travel around delicious meals? Do you watch every Stanley Tucci show and collect cookbooks? If…
Blog Post By Meg Barkley Harvest is a festive time in Napa Valley between early morning vineyard picks, long days crushing fruit and welcoming the many visitors who come to the valley to experience the fall colors and taste our Napa Valley wines. With grapes getting most of the focus, we have limited time to…
Tomatillo and Green Pepper Jam Salsa Verde Recipe by the Clif Family Culinary Team The vibrant colors and zesty tang of this delightful condiment will please spice enthusiasts and lovers of all things savory. There are so many ways to use Salsa Verde and this recipe will undoubtedly elevate your culinary creations to new heights.…
Chocolate Covered Snowball Cocktail Recipe by Samantha Newman Makes 1 cocktail INGREDIENTS:Cacao Honey Syrup:4 oz water5.5 oz or 1 full jar, Clif Family Solar Grown™ Cacao Honey Spread (reserve 1 tsp for rimming the glass) Cocktail:2 oz Vodka2 oz unsweetened, full fat coconut milk1.5 oz Crème de Cacao1.5 oz Cacao Honey Syrup (see below)Ice Garnishes…
Blog Post By Brien O’Brien Friday August 5th, 2022 was a beautiful day in the Napa Valley. A high of 86 degrees and a slight breeze turned this into what some would call a “perfect day” in the valley. My day started out with a few meetings and connects at the office, but the afternoon…
Blog Post By Chef Magnus Young Harvest season is upon us. And while it can be a busy time of the year sampling grapes, planning picks, checking on fermentations, and writing work orders, don’t forget about your hard-working crews! We are happy to help feed your crew this harvest season with a delicious farm-to-table meal from…
Looking for a unique and delicious cocktail recipe? Look no further than our Spiced Mad Hatter Cocktail made with Clif Family’s Solar Grown™ Cinnamon Honey Spread. This recipe combines the sweet and spicy flavors of the cinnamon honey spread with spiced rum, iced tea, and lemon juice to create a refreshing and flavorful cocktail. Plus, the…
Recipe by the Clif Family Culinary Team INGREDIENTS:Dough:4 ¼ cups or 525 grams all-purpose flour¾ cup or 170 grams lukewarm water6 Tbsp. melted butter4 Tbsp. Clif Family Solar Grown™ Vanilla Honey Spread2 tsp. vanilla extract2 large eggs1 large egg yolk1 ½ tsp. salt4 tsp. instant yeast3 Tbsp. raisins, rehydrated in warm water and strained Topping:1…