Grilled Corn
Recipe By Executive Chef, John McConnell
Sesame Fried Green Beans
Recipe By Executive Chef, John McConnell
Being a Wine Club Member Has Its Perks
Blog Post By Meg Barkley
Peach Preserve Pop Tarts
Recipe by Chef John McConnell
Happy Hour at the Snap of Your Fingers
Happy Hour at the Snap of Your Fingers Blog Post By Katie Henshaw Planning a happy hour for your team should be easy, right? And yet… have you spent long minutes in the wine aisle trying to figure out what wines your team will like? Do you end up just giving up and grabbing whatever…
Fried Cauliflower with Solar Grown™ Hot Honey & Buttermilk Ranch
Fried Cauliflower with Solar Grown™ Hot Honey & Buttermilk Ranch Recipe by Executive Chef, John McConnell Serves 6-8 as an appetizer INGREDIENTS: 2 heads of cauliflower Marinade: 2 cups buttermilk 2 Tbsp Clif Family Aleppo Hot Sauce 1 Tbsp kosher salt Breading: 3 cups all-purpose flour 1 cup rice flower 1 Tbsp kosher salt 2…
Experience St. Helena Like a Local
Experience St. Helena Like a Local Our 5-Day Guide to St. Helena’s Best Adventures Blog Post By Meg Barkley St. Helena is Napa Valley’s Main Street! The railroad came to the area in the late 1800’s and by 1876 the town of St. Helena was founded. It was the commerce hub for the influx of…
Wanderlust
Blog Post By Meg Barkley
Gift Inspiration for Father’s Day
Blog Post By Linzi Gay
Q&A with Napa Valley Artisan Accessory Line: Olive and Poppy
Nicole Hughes and Anne Siegel founded Olive and Poppy in 2014, creating stylish gifts and accessories using materials locally sourced and inspired by California wine areas. We love sharing a bit of their wine country design in our Tasting Room and recently sat down with them to find out more about this local company and…